BBQ chicken recipe

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This pulled BBQ chicken can be used as a taco filling or a sandwich. Yummy. Bring plenty of napkins.

  • Yield: 4
  • Preparation Time: 6 Hours 45 Minutes

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 diced onion
  • 2 minced garlic cloves
  • ¼ cup ketchup
  • 1 tablespoon mustard
  • 1 tablespoon lemon juice
  • ¼ cup brown sugar
  • ½ cup BBQ sauce
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon liquid smoke
  • ½ teaspoons cumin
How to Make It
  1. Place the chicken breasts into the bottom of a slow cooker.
  2. Combine the remaining ingredients in a bowl.
  3. Pour the sauce over the chicken.
  4. Cook on low for 6 hours.
  5. Remove the chicken and shred the meat with a fork.
  6. Return the shredded meat to the slow cooker for 45 minutes.
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