Pork liver stew recipe

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  • Yield: 8 Servings

Ingredients

  • 2 cups chopped onions
  • 2 tbsp coconut oil
  • 3 garlic cloves, minced
  • 1 grated carrot
  • Salt, ground black pepper and ground cumin taste
  • 2 cups chicken stock
  • 1 cup red wine (optional)
  • 1 tsp turmeric (optional)
  • 4 pounds pork liver cut in stripes
How to Make It
  1. Put ingredients in the slow cooker.
  2. Cover, and cook on low for 7 to 9 hours.
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