- Yield: 2 cups
- Total Time: 5 Minutes
- 2 tablespoons coconut cream, softened
- ¾ cup water
- 1 banana
- ¾ cup frozen raspberries
How to Make It
- Place the softened coconut cream, water, and banana in a blender and mix until incorporated.
- Then add the frozen raspberries and blend. Serve immediately.