A strong flavor Italian pesto sauce with pine seeds.
Ingredients
- 1 cup fresh basil leaves
- 1/3 cup pine seeds
- ¼ cup olive oil
- 1 tbsp fresh oregano
- Pinch of ground black pepper
- 1 tbsp finely chopped green onion
- 2 medium garlic cloves
- Salt
How to Make It
- Put all the ingredients into a blender and blend until it gets a creamy texture.
- Keep in the refrigerator afterwards.