Dorothy’s Toast

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The Wizard's Cookbook: Magical Recipes Inspired by Harry Potter, Merlin, The Wizard of Oz, and MoreMade with Aunt Em’s jams and Uncle Henry’s goat’s milk, Dorothy’s toasts keep her and her dog Toto going until they meet the Tin Man, the Lion, and Scarecrow.

  • Yield: 8 Toasts
  • Preparation Time: 5 Minutes

Ingredients

  • 1 Spring rosemary
  • 1 log goat cheese (Sainte-Maure style)
  • 1 jar apricot jam
  • 8 slices pain d'epice (French spice bread)
How to Make It
  1. Made with Aunt Em’s jams and Uncle Henry’s goat’s milk, Dorothy’s toasts keep her and her dog Toto going until they meet the Tin Man, the Lion, and Scarecrow.
  2. Spread the apricot jam on the slices of pain d’épice, then lay a slice of cheese on top (or more depending on the size of the bread and your appetite) and sprinkle with rosemary leaves.
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