Cajun burgers recipe

Ingredients

• ¼ cup red onion (peeled, diced)
• 1 pound ground beef
• 1 tsp Cajun seasoning
• 1 tsp salt
• ¼ tsp basil
• ¾ tsp hot pepper sauce
• ½ tsp thyme
• 1 clove garlic (peeled, minced)
• 4 hamburger buns

1. In a bowl, combine the onion, beef, Cajun seasoning, salt, basil, hot pepper sauce, thyme, and garlic. Shape the mixture into 4 equal patties.
2. In a skillet over moderately high heat, cook the burgers for 4-5 minutes on each side.
3. Serve the burgers inside the buns and enjoy straight away.