Ingredients
- 4 medium sweet potatoes, peeled, sliced thinly
- 1 large Granny Smith apple, peeled and diced
- ½ cup raisins
- ½ orange juice and zest
- 2 Tbsp maple syrup
- toasted, chopped walnuts, for serving, optional
How to Make It
- Place sweet potatoes in lightly greased slow cooker.
- Top with apple, raisins, and orange zest. Drizzle with maple syrup and orange juice.
- Cover and cook on High for 2–3 hours or until sweet potatoes are tender. Serve sprinkled with walnuts if you wish.
| Nutrition Facts |
Serving Size 1 |
Nutritional Value Per Serving | Calories 230 kcal Calories from Fat: 0 kcal |
|
% Daily Value*
|
Trans Fat 0.0 g |
Sodium 75 mg 1% |
carbohydrates 56.5 g 43% |
Sugars 29 g 32% |
Protein 3 g 6% |
* Above mentioned %DVs (Percent Daily Values) are based on 2,000 calorie food intake.
DVs (Daily values) may be vary depending upon individuals daily calorie needs. Above nutritional values are estimates and should only be used as a guide for approximation. They are not allfoodchef.com recommendations. Calculations are based on average weight of 194 lbs. and ages of 19 to 50 years. |