Banana & lettuce wrap recipe

Ingredients

• 1 large ripe banana
• pinch of ground cinnamon
• 1 leaf romaine lettuce
• cacao nibs, to taste

1. Peel the banana, sprinkle it with cinnamon, and wrap it in the salad leaf.
2. Either eat the banana-lettuce wrap whole or cut it into bite-size pieces. Secure each piece with a toothpick and arrange the pieces on a plate. If desired, sprinkle the pieces with 1 tablespoon of cacao nibs.